A delicious journey.
The food photography by Sami Repo and styling by Kirsikka Simberg, including custom-made ceramic plates, illustrate the delicious journey the book takes the reader on.
Kape 24 h is a cook book by Finnish chef Kari “Kape” Aihinen. In addition to being the Head Chef of Roster Turku, he is one of the most beloved TV personalities in Finland, featuring in various different TV shows. For his new cook book, BOND created the concept, name and visual outlook of this book that reeks of energetic attitude.
AIGA Design and Design Observer, 50 covers of 2017
The Most Beautiful Books, Non-fiction, 2017